A while back, my assistant Heather Amszi and I had a fun idea: to create a shoot for every letter from A to Z. We brainstormed concepts for each letter, planning out props, lighting, and staging. Life got incredibly busy, and I never shared it—until now! Here it is!

Happy Thanksgiving. I wish all of my clients, readers, and. followers a season of abundance and joy. Thank you for another great year!

What would you make with a pile of greens, microgreens, grapefruit, and pomegranates? I decided to make a delicious salad with a lime vinaigrette.

Working with grass-fed beef is always a delight. It is more sustainable and nutritious but it is also more lean. We have a lot of fun pairing herbs, garlic, seasonings, and vegetables when styling the meat. But the best part is when we get to design recipes and photograph them.

We designed a creative deck and storyboard with the GE marketing team for use on Amazon, Shopify, marketing brochures, and social channels.

Here is the most delicious recipe development project with food styling using all of our new props from Pottery Barn, Crate and Barrel, and Williams and Sonoma. Plus it has our new sunlight lighting form from our food photography studio.

This is a new condiment for MisoHeat and while it might seem easy to shoot a bottle hot, the challenge is the making the beautiful foil title light up while keeping the sauce true to color. We are so happy to watch them grow!

GRWM is a short acronym for Get Ready with Me on TikTok. Here we are showing all the prep for a Galentine evening using the latest Galentine bundle. The UGC product reel takes you across the table to view all of the products up close!

Here are some delicious Easter Bunny muffins that are made with a carrot cake-style batter. Delicious and health!

Chicken biryani is a popular and flavorful dish that originates from the Indian subcontinent. It's a one-pot rice dish made with aromatic basmati rice, tender chicken pieces, and a blend of spices. Here's a basic recipe for making chicken biryani:

We are making reels for Project Umami so they have UGC reel for their social channels. The work includes recipe development, reels, and photos. It is super delicious!

A picture speaks a 1000 words and this beauty shot for bacon seasoning sure shows its worth!

Here is a new library of cpg marketing images with still life photos of packages and beauty shots of products.

Judy Doherty Photography and Edible East Bay Magazine were named the Best Recipe Feature Award for Edible Magazine Community in 2023.

I think this pumpkin flan is one of my favorite pumpkin desserts ever. The rich caramel drips down the firm spicy custard-rich pumpkin flan and is a show stopper. There is no pie dough needed! Don’t you just love the color-rich pomegranate arils on the top?

Feeding an army? Watching a game? Try holiday sandwiches. By using a variety of cold cuts, artisan bread, arugula, and cranberry relish, you can whip up a holiday vibe feast in no time, no cooking needed!

New plant based packaging is out in the stores. Check out our delicious work for Project Umami.

The Nona Lim Ramen noodle kit packaging work is now live! Check out how you can make a delicious, authentic meal in just minutes with this new Nona Lim Ramen Dinner kit!

Here is the ultimate cpg packaging photo shoot with packages and recipes developed for Sam’s Club marketing materials. The food photography elevates the product.