Engage your audience with relatable, mouthwatering recipes and dynamic reels to showcase your product. Perfect for marketing content, these visuals captivate viewers, create connections, and highlight your brand authentically and appealingly.

Here is a delicious marketing library for a new product: dried cherries by Antioxidant Solutions. We started with a relatable image of cherries on a kitchen counter followed by 3 delicious ways to use them. The work will be used in Costco and Sam’s Club along with other marketing assets.

What would you make with a pile of greens, microgreens, grapefruit, and pomegranates? I decided to make a delicious salad with a lime vinaigrette.

It’s not uncommon for a photo shoot to produce a spectacular photo that simply finds no place in the issue. That was the case for photographer Judy Doherty’s still life on our cover, which was left over from our Winter 2021-22 issue’s feature on olio nuovo. We’re pleased to welcome her back. See more of her work at judydohertyphotography.com.

I am honored to be a recipient of Lurzer’s 200 Best Digital Artists award for 2024, Edition 7. My Mother Earth Out of Time digital painting was chosen from over 6,000 entries.

Chicken biryani is a popular and flavorful dish that originates from the Indian subcontinent. It's a one-pot rice dish made with aromatic basmati rice, tender chicken pieces, and a blend of spices. Here's a basic recipe for making chicken biryani:

Judy Doherty Photography and Edible East Bay Magazine were named the Best Recipe Feature Award for Edible Magazine Community in 2023.

“Mother Earth Out Of Time” is here! She is ready for her upcoming show! In all her 20x20” size glory, dye sublimated on metal. Over 80 AI inquiries, 20 images, my own digital painting, my own real photos, and 2 vector drawings collaged in 20 layers make this a masterpiece. No paint spilled!

The Summer 2023 issue of Edible Denver is now out and we have 4 pages of salads photos and recipes. Check them out!

Enjoy this delicious apple butter on bread, yogurt, ice cream, and cereal.

The Spring 2022 issue of Edible East Bay Magazine is all about mustard from seeds to condiments to greens it is hot and fun! Check out the story and my favorite photos.

Judy Doherty Photography - cover of edible east bay magazine - photo of olive oil cake